Attain Certification, Deliver Halal

Halal Certification for Meat & Chicken in USA

If you are selling meat or chicken, it’s important to meet the halal standards required by the Muslim community.  We provide halal certification services to guarantee your meat and chicken products meet the strict rules of halal processing. 

Getting your meat and chicken halal-certified involves making sure the animals are slaughtered according to Islamic laws, without using any prohibited substances. 

Advantages of Halal Certification for Meat and Chicken

You can Reach More Customers

The demand for halal meat is increasing quickly. By getting halal certification for your business, you can attract Muslim customers who are looking for reliable halal meat and chicken options. This certification can also attract more customers who want high-quality and ethically sourced products.

Build Customer Trust

When customers see the halal certification, they know that your products follow strict Islamic guidelines. This helps you gain their trust and shows that your business respects and values their dietary needs, which can lead to repeat purchases and loyalty.

Product Value Should Increase

Halal-certified meat and chicken are often considered higher quality due to the care taken in the preparation and handling process. This can set your products apart, allowing you to charge a premium price and boost your brand’s reputation.

Comply with Local & Global Standards

Many countries and regions have specific rules for selling meat and poultry. Halal certification ensures that your products meet both local and international requirements, making it easier for you to expand your business without facing legal challenges.

Steps to Certify Meat and Chicken as Halal

Procedure for Certifying Meat and Chicken as Halal

1

Check Your Current Practices

We will visit and start by looking at your current slaughtering and meat-handling practices. Our team will review every step, from sourcing animals to packaging the final product, to ensure it matches halal standards.

2

Make Adjustments if Needed

If any steps do not follow halal rules, we are going to guide you through the required changes. This could include adjusting how animals are handled, training staff for proper slaughter, and guaranteeing no cross-contamination.

3

Going to Submit your Application

Once your practices meet the standards, we’ll help you submit the certification application. This will include providing a detailed description of your slaughtering, handling, and storage methods.

4

Ready for the Inspection

The halal certification agency will then schedule an on-site inspection at your facility. We will help you prepare for this by ensuring all required documents and procedures are correctly set up.

5

Receive Your Halal Certificate

After a successful inspection, you’ll receive your halal certificate. You can then proudly display it to show your customers that your meat and chicken are fully halal-compliant.

Happy Client Testimonials

Supported clients in obtaining halal certification

We supported our clients in securing halal certification for their meat and poultry, making sure they complied with Islamic guidelines. This allows them to provide food that Muslims can trust and enjoy.

Omar Al-Farsi

Butcher Shop Owner

4.5/5

The halal certification process for my butcher shop was incredibly smooth. Their team was professional and provided detailed guidance throughout. Now, I can assure my customers that all our meat is certified halal!

Malik Jabari

Halal Meat Supplier

5/5

Getting halal certification for my meat products was a breeze with their help. They were knowledgeable and responsive, ensuring everything was in order.

Zayd Nasser

Catering Business Owner

4/5

The team made the halal certification process for our chicken products clear and simple. They were always available to answer my questions. I highly recommend their service for anyone in the meat industry!

Halal Certification in Past Year
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Why Choose Us for This Service?

Our team makes the halal certification process easier for meat and chicken suppliers, so you don’t have to worry about missing any requirements.